Courses
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LEMON GARLIC SPATCHCOCK CHICKEN
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CHAI SPICED COCONUT MILK (DAIRY-FREE)
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Spicy Pulled Pork Fried Eggs
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ROASTED PUMPKIN SEEDS
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COCONUT MACAROONS
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PALEO CHOCOLATE CUPCAKES
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GLUTEN-FREE LEMON BARS
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Baked Eggs in Avocado: Two Ways
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HARD BOILED EGGS (EASY TO PEEL)
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Zucchini and Prosciutto Egg Muffins
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BALSAMIC GLAZE (BALSAMIC REDUCTION)
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HONEY MUSTARD CHICKEN WINGS
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PALEO BROWNIES
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Mini Chicken Pot Pies (gluten-free, paleo)
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MAPLE ORANGE GLAZED SPATCHCOCK TURKEY
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HEALTHY GREEN BEAN CASSEROLE
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Champagne Vinaigrette
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MATCHA LATTE
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MASHED SWEET POTATOES
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MATCHA PISTACHIO BLISS BALLS (GLUTEN-FREE)
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Pear, Pomegranate and Maple Crumble
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ZA’ATAR SPICE
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Pomegranate Panna Cotta (dairy-free, paleo)
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AVOCADO SALSA
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HEALTHY SWEET POTATO CASSEROLE
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BALSAMIC VINAIGRETTE
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Apple Chips
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BERRY COCONUT PANNA COTTA (DAIRY-FREE, PALEO)
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PALEO BANANA NUT MUFFINS
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HEALTHY BREAKFAST EGG MUFFINS (3 WAYS)
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How to Make Homemade Marshmallows (without corn syrup)
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CANDIED ORANGE PEEL (CHOCOLATE COVERED)
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Nectarine Panna Cotta with Roasted Plums (Dairy-Free)
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MACADAMIA CASHEW BUTTER
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PUMPKIN SPICE COCONUT MACAROONS
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Roasted Red Pepper and Tomato Soup
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MASHED CAULIFLOWER (CAULIFLOWER MASHED POTATOES)
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PIZZA-STUFFED ZUCCHINI BOATS
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PALEO PUMPKIN PIE (GLUTEN-FREE, DAIRY-FREE)
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POTATO PANCAKES