If you want an impressive recipe that is simple yet fulfilling to your appetite then the smoked salmon, avocado, and arugula salad are for you! This mixture is such a great combination as a recipe for the salad and there is no way anyone would not enjoy such a delicious salad!
Basic servings of mixed greens that are satisfying to the eyes and the sense of taste are dependably champs. In the event that you're like me, you would rather not whine a lot with lavish plates of mixed greens, particularly throughout the late spring. Furthermore, in some cases, you need a generous protein in your serving of mixed greens but don't have any desire to cook.
Assuming that sounds like you, let me acquaint you with my smoked salmon, avocado, and arugula salad. A plate of mixed greens requires less than 5 minutes to make yet seems as though it required 30 minutes.
THE PERFECT ARUGULA SALAD RECIPE COMBINATION
Arugula is a "peppery" green that some should think about severe or fiery. I for one love arugula and use it almost as frequently in plates of mixed greens as I really do child spinach (my main serving of mixed greens green).
However, in the event that you're one of the people who's vacillating with the kind of arugula make a point to purchase a child arugula. Child arugula tastes really milder than its standard partner.
The brilliant thing about arugula however is that it very well may be matched with a wide assortment of fixings, going from sweet areas of strength too. It can stand its ground in a plate of mixed greens or play well with others.
The present plate of mixed greens recipe is an illustration of that, where the arugula is joined with pungent and smoky salmon, velvety avocado, sweet red onion, and a lively champagne vinaigrette. It's an incredibly basic, yet heavenly flavor mix.
HOW TO MAKE THIS SMOKED SALMON, AVOCADO, AND ARUGULA SALAD
If you want to make this smoked salmon, avocado, and arugula salad then I will teach you a simple recipe that you will enjoy making so keep on ready below:
First of all, I take an arugula in about 4 cups and then add some micro greens too in a mixing bowl. Any type of microgreens works but I like to add kale. You can choose your favorite, there is no specific limit to greens.
Then, add little, reduced bits of smoked salmon. Many bundles of smoked salmon come pre-cut which makes it more straightforward to tear, so searched for pre-cut on the bundle. In any case, above all, search for wild Alaskan smoked salmon. On a plate of mixed greens as straightforward as this, quality is vital. Also, I've discussed the significance of value with regard to salmon in my Dijon Prepared Salmon recipe.
After this, I then add the diced red onion, diced pears, and diced avocados. In the end, I like to add a topping of Champagne Vinaigrette and mix it all.
FAQ's
Can I make a smoked salmon, avocado, and arugula sandwich?
Yes, you can make smoked salmon, avocado, and arugula salad which you can add to a sandwich as well. It is very easy to make and you will surely enjoy it.
Does the smoked salmon, avocado and arugula salad require cooking?
If you are adding beef then you might require some cooking of beef to add to your smoked salmon, avocado, and arugula salad.
Conclusion
In conclusion, smoked salmon, avocado, and arugula salad is such a great combination as a recipe for a salad that requires less than 5 minutes to make. In this recipe, the arugula is joined with pungent and smoky salmon, velvety avocado, sweet red onion, and a lively champagne vinaigrette. The recipe allows you to make changes to ingredients and switch up some ingredients to bring your own taste as well. You can choose your favorite greens to it and there is no specific limit to adding greens. Let me know if you have a favorite ingredient for smoked salmon, avocado, and arugula salad which you think is a game changer and I should try too. I would love to know!
SMOKED SALMON, AVOCADO AND ARUGULA SALAD
Ingredients
- 4 cups arugula
- 1 cup microgreens
- 6 ounces smoked salmon, torn into pieces
- 1 ½ avocado, sliced
- 1 pear, sliced
- ½ red onion, thinly sliced
- salt and pepper
- Champagne Vinaigrette
Instructions
- Add all of the ingredients to a bowl and drizzle with the Champagne Vinaigrette. Gently toss together and serve immediately.
LISA'S TIPS
- I make this salad as part of my Summer Meal Prep video series. Make sure to watch that for more delicious recipes!
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