Are you looking for a fresh chipotle recipe that includes a yummy burrito? Then this recipe of carnitas burrito bowl is for you. If you are a great salsa chef then adding salsa and fresh guacamole will make your recipe even more delicious. Layering different ingredients will make your fillings more flavorful and healthy. Throw together all the great ingredients and watch your carnitas burrito bowl turn out super yummy.
A guacamole will never cost you a lot but will make your recipe healthy to cherish by everyone around you. It only takes you five minutes to prepare this and you can do it overnight so that it is enjoyable the next day. The homemade bowl is satisfying as it is not only good for health, contains least oils, and has yummy taste of the best chipotle ever.
This bowl of carnitas burrito never gets boring for me or my family and the flavorful burrito never fails to show up with creativity on your dinner table. I sometimes mix it with pico de gallo or a mango sasa that I freshly make at home. I prefer to use the arugula with a chopped Romaine Lettuce. The layers of the burrito bowl are creative to present and healthy to eat all in all.
If you are wondering how to make this carnitas burrito bowl then I will share my recipe with you below:
- First I take out a pan and add some olive oil to heat it in there. I do not heat it for more than a minute and make sure the heat is medium.
- Then I would stir fry the onions and peppers together till it’s thoroughly prepared. After this keep it on the side for some time.
- Then I would put aside the prepared carnitas after I have heated it in the microwave for some time.
- I take a medium sized salad bowl in which I add some fajita veggies, carnitas, black beans, cilantro lime rice, and a few layers of lettuce.
- At the end I add some shredded cheese and top it up with guacamole and pico de gallo.
HOW TO ASSEMBLE A CARNITAS BURRITO BOWL
Now I will tell you briefly about how you can put together your carnitas burrito bowl in some short and fun steps below:
Begin With a Good Base
When beginning to make a good base you need to start with cilantro lime rice upon which you can add romaine lettuce. This will make the burrito bowl more well put together.
Choose a Warm Topping
Mix up some vegetables and meat together and warm the carnitas. I also add lettuce after this whenever I want to add some crunchy taste to it.
In the event that you don't have the veggie fajitas prepared - simply relax. Heat a cast iron skillet over medium-high intensity, then give the ringer peppers and onions a speedy pan fried food. Until the onions become clear and ringer peppers are cooked through. Then, at that point, spread this on top of your carnitas.
Provide The Final Touch
My favorite part of this whole recipe is this final blow where I add the guacamole and pico de gallo. If the guacamole is not available then you can top it with avocados. The lime and Monterey Jack cheese topping is also something you can try along with some sauce of chipotle.
In conclusion, the carnitas burrito bowl is something you will find yummy and you should try. I love trying and testing with it and it always turns out delicious. I would try adding salsa and fresh guacamole will makes my recipe even more delicious. It contains least oils, and has yummy taste of the best chipotle ever. you can top it with avocados. The lime and Monterey Jack cheese topping is also something you can try
Frequently Asked Questions
Q. What is carnitas burrito made of?
The carnitas burrito bowl is good with the very best flavors making this a weeknight #1. For the BEST Carnitas Burrito, we're stuffing them Brimming with fresh pork, cilantro-lime rice, dark beans, and all your number one garnishes. This simple family dinner is imbued with Mexican flavors and prepared in less than 30 minutes!
Q. What is a Carnita bowl at Chipotle?
The carnitas at Chipotle is pork that is low heat cooked with flavors of juniper berries, thyme and straight leaves. After the meat is cooked, it is destroyed then all set into quite a few Mexican style dishes.